QTL Map Information |
Chromosome: | 6 |
QTL Peak Location: | 49.99 (cM) |
QTL Span: | 49.70-50.29 (cM) 45.0-45.5 (Mbp) |
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Upper, "Suggestive": | n/a |
Upper, "Significant": | rs109191200 |
Peak: | rs110408618 |
Lower, "Significant": | rs135082644 |
Lower, "Suggestive": | n/a |
Marker type: | SNP |
Analysis type: | QTL |
Model tested: | n/a |
Test base: | n/a |
Threshold significance level: | Significant |
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VARIANCE | 1.0% | Dominance effect: | n/a |
Additive effect: | n/a |
Associated Gene: | n/a |
Cis/Trans acting type: |  |
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Extended information: |
(none) |
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QTL Experiment in Brief |
Animals: | Animals were Montbéliarde cows. |
Breeds associated:
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Design: | Animals were genotyped using either the BovineSNP50 or the EuroG10K BeadChips, with data imputed to whole-genome sequence, and analyzed for cheese-making and milk composition traits. A total of 8,551,748 imputed WGS variants were used for analysis. |
Analysis: | Mixed linear models were used for GWAS. |
Software: | Fimpute, Minimac, GCTA |
Notes: | |
Links: | Edit |
Reference |
Authors: | Sanchez MP, Ramayo-Caldas Y2, Wolf V, Laithier C, El Jabri M, Michenet A, Boussaha M, Taussat S, Fritz S, Delacroix-Buchet A, Brochard M, Boichard D |
Affiliation: | GABI, INRA, AgroParisTech, Université Paris Saclay, 78350, Jouy-en-Josas, France |
Title: | Sequence-based GWAS, network and pathway analyses reveal genes co-associated with milk cheese-making properties and milk composition in Montbéliarde cows |
Journal: | Genetics, Selection, Evolution : GSE, 2019, 51(1): 34 |
Links: |
PubMed | Abstract | List all data
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Additional Information |
Comments: | At rennet coagulation time, in firm index (soft cheese) |

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