Trait centric view

1. Gene Symbol:	SCD
   Gene Name:	Stearoyl-CoA desaturase (delta-9-desaturase)
   Also known as:	acyl-CoA desaturase; delta-9 desaturase; fatty acid desaturase; stearoyl-coenzyme A desaturase

    49 traits are associated with this gene, with 190 QTL/association found

   • Alpha-linolenic acid content ()
     evidenced by: QTL:301190; QTL:301214; QTL:301197; QTL:301206; QTL:301227;
   • Body weight (VT:0001259, CMO:0000012)
     evidenced by: QTL:301162; QTL:301177;
   • Bovine respiratory disease susceptibility (CMO:0001107)
     evidenced by: QTL:160370;
   • C18 index (LPT:0010455)
     evidenced by: QTL:16068;
   • Carcass length (LPT:1000411, CMO:0000422)
     evidenced by: QTL:301164; QTL:301179; QTL:301156; QTL:301171;
   • Carcass weight (LPT:1000114, CMO:0000458)
     evidenced by: QTL:301155; QTL:301170; QTL:301163; QTL:301178;
   • Curd firmness (LPT:0010405)
     evidenced by: QTL:20081;
   • Desaturation index (LPT:0010455)
     evidenced by: QTL:16069;
   • Fat color (VT:0002970)
     evidenced by: QTL:301185; QTL:301191; QTL:301198; QTL:301207;
   • Fat cover (VT:0005452)
     evidenced by: QTL:301199; QTL:301208; QTL:301223; QTL:301186; QTL:301192;
   • Fat luster (VT:0002970)
     evidenced by: QTL:14053;
   • Heart weight (VT:0007028, CMO:0000017)
     evidenced by: QTL:301187; QTL:301193; QTL:301200; QTL:301209;
   • Intramuscular fat (VT:0010044, LPT:0000098, CMO:0000208)
     evidenced by: QTL:18769; QTL:18771; QTL:13083;
   • Kidney fat weight (VT:1000130)
     evidenced by: QTL:301203; QTL:301212; QTL:301224; QTL:301204;
   • Kidney weight (VT:0002707, CMO:0000081)
     evidenced by: QTL:301202; QTL:301211; QTL:301188; QTL:301194;
   • Linoleic acid content (LPT:0010470)
     evidenced by: QTL:301196; QTL:301205; QTL:301226; QTL:301189; QTL:301213;
   • Linolenic acid content (LPT:0010467)
     evidenced by: QTL:16066;
   • Longissimus muscle area (VT:1000574)
     evidenced by: QTL:301161; QTL:301176; QTL:301169; QTL:301184;
   • Marbling score (VT:0010044, LPT:0000098)
     evidenced by: QTL:301168; QTL:301183; QTL:301160; QTL:301175;
   • Meat color (LPT:1000104)
     evidenced by: QTL:65361; QTL:301225; QTL:13078; QTL:13081; QTL:65362; QTL:13079; QTL:13082; QTL:65360; QTL:13080;
   • Meat firmness (LPT:1000608)
     evidenced by: QTL:14054;
   • Meat texture (LPT:1000109)
     evidenced by: QTL:14055;
   • Milk C14 index (VT:0010303, LPT:0010303)
     evidenced by: QTL:34005; QTL:101340; QTL:34009; QTL:101352; QTL:32803; QTL:32806; QTL:34003; QTL:34006; QTL:34024; QTL:101344; QTL:32801; QTL:32804; QTL:32826; QTL:101333; QTL:34004; QTL:101336; QTL:34007; QTL:101348; QTL:32802; QTL:32805;
   • Milk C16 index (VT:0010303, LPT:0010303)
     evidenced by: QTL:101337; QTL:101349; QTL:101341; QTL:101353; QTL:101345; QTL:101334;
   • Milk casein percentage (VT:0010280, LPT:0010280)
     evidenced by: QTL:20080;
   • Milk conjugated linoleic acid content (VT:0010324, LPT:0010324)
     evidenced by: QTL:101343; QTL:101332; QTL:101347; QTL:101339; QTL:101351;
   • Milk fat percentage (VT:0010261, LPT:1000161, CMO:0000816)
     evidenced by: QTL:301222; QTL:301220; QTL:301218; QTL:301216;
   • Milk linoleic acid content (VT:0010325, LPT:0010325)
     evidenced by: QTL:101346; QTL:101335; QTL:101338; QTL:101350; QTL:101342; QTL:101331;
   • Milk myristic acid content (VT:0010315, LPT:0010315)
     evidenced by: QTL:101313; QTL:101316; QTL:101319; QTL:101322; QTL:101325; QTL:101328;
   • Milk myristoleic acid content (VT:0010326, LPT:0010326)
     evidenced by: QTL:101314; QTL:101317; QTL:101320; QTL:101323; QTL:101326; QTL:32929; QTL:101329; QTL:32932; QTL:32930; QTL:32933; QTL:32928; QTL:32931; QTL:33118;
   • Milk palmitoleic acid content (VT:0010372, LPT:0010372)
     evidenced by: QTL:101315; QTL:101318; QTL:101321; QTL:101324; QTL:101327; QTL:101330;
   • Milk protein percentage (VT:1000165, LPT:1000165, CMO:0000795)
     evidenced by: QTL:20079;
   • Milk protein yield (VT:1000165, LPT:0010028, CMO:0000796)
     evidenced by: QTL:11702;
   • Milk urea nitrogen content (CMO:0001310)
     evidenced by: QTL:256323;
   • Milk yield (VT:0015043, CMO:0001306)
     evidenced by: QTL:301219; QTL:301217; QTL:301215; QTL:301221; QTL:11701; QTL:166799;
   • Monounsaturated fatty acid content (LPT:0000012)
     evidenced by: QTL:16067; QTL:14052; QTL:13121;
   • Monounsaturated to saturated fatty acid ratio (LPT:0010455)
     evidenced by: QTL:13122;
   • Muscle moisture content (VT:1000432, LPT:0000030, CMO:0003194)
     evidenced by: QTL:13084;
   • Muscle pH (VT:1000685, LPT:1000685)
     evidenced by: QTL:301158; QTL:301167; QTL:301173; QTL:301182; QTL:301159; QTL:13076; QTL:301174; QTL:13077; QTL:301166; QTL:301181;
   • Myristic acid content (LPT:0010463)
     evidenced by: QTL:14048;
   • Myristoleic acid content (LPT:0000013)
     evidenced by: QTL:20603; QTL:169107; QTL:169110; QTL:169108; QTL:13123; QTL:14049; QTL:13118; QTL:169109;
   • Oleic acid content (LPT:0010472)
     evidenced by: QTL:13119; QTL:14051; QTL:16065; QTL:122428; QTL:13124;
   • Saturated fatty acid content (LPT:0010461)
     evidenced by: QTL:13120; QTL:122429;
   • Shear force (LPT:1000618)
     evidenced by: QTL:18770;
   • Spleen weight (VT:0004951, CMO:0000147)
     evidenced by: QTL:301201; QTL:301210;
   • Stearic acid content (LPT:0010466)
     evidenced by: QTL:16064; QTL:122427; QTL:13117; QTL:301195; QTL:14050;
   • Subcutaneous fat thickness (VT:1000135)
     evidenced by: QTL:301165; QTL:301180; QTL:301157; QTL:301172;
   • Tenderness score (LPT:1000618)
     evidenced by: QTL:101357;
   • Unsaturated fatty acid content (LPT:0010462)
     evidenced by: QTL:122430;